IMPAMVU 6 ZO GUHITAMO AMASAHANI YA BAGASSE AHO GUSABA AMASAHANI Y'IMPAPURO

 Umwanditsi: MVI ECO

2026/2/3

DEse wumva ufite icyaha ku gihe umara woza amasahani nyuma yo gutegura ibirori? Niba ari byo, ushobora kuba waratekereje gukoresha amasahani akoreshwa mu gusana. Ariko, nubwo amasahani y'impapuro atanga uburyo bworoshye bwo koroshya ibintu, atera amakimbirane n'imibereho myiza ku bidukikije bigoye kwirengagiza.

 Nabonye uyu muvuduko mu mpeshyi ishize ubwo nateguraga barbecue mu gikari. Kureba amasahani y'impapuro agwa munsi y'ibiryo birimo isosi no kumenya ko azamara imyaka myinshi mu myanda byatumye nshaka igisubizo cyiza kurushaho. Ni bwo nabonye amasahani ya basase—ibikoresho byo ku mezabyakozwe mu myanda y'ibisheke bitanga icyo nita "uburyo bworoshye bwo kwicira urubanza."

Gusobanukirwa Bagasse: Kuva ku myanda kugera ku bikoresho byo ku meza

BMbere yo gusuzuma impamvu, ni ngombwa gusobanukirwa icyo ibisigazwa ari cyo mu by’ukuri. Mu magambo ya tekiniki, ibisigazwa ni ibintu bifite imiyoboro bisigara nyuma yo gukuramo umutobe mu biti by’ibisheke. Ubusanzwe, ibi bisigazwa byajugunywaga mu myanda cyangwa bigatwikwa kugira ngo bitabweho—uburyo bwombi bwari uburyo bwo gusesagura bigira uruhare mu bibazo by’ibidukikije.

Inganda zigezweho zahinduye iyi myanda y’ubuhinzi mo ibikoresho byo ku meza bikora neza. Iyi gahunda ikubiyemo gukusanya insinga z’ibisheke, kuziteranya, no kuzibumba mu buryo bushyushye no mu gitutu zikavamo amasahani, amabakure, n’ibikoresho. Igituma ibi biba ari ingirakamaro cyane ni uko turimo kongera gukoresha ibikoresho byari gutabwa, bigatuma habaho ubukungu nyakuri. 

Imibare y’ibidukikije irasobanutse: aho gutema ibiti kugira ngo hakorwe impapuro cyangwa gukoresha peteroli mu gukora plastike,amasahani y'ibisigazwakoresha imyanda ikomoka ku buhinzi ishobora kongera gukoreshwa. Ibisheke ni kimwe mu bimera bikura vuba ku isi, kandi kubera ko dukoresha umusaruro w'isukari, nta bundi buryo bwo kuyikuramo bukenewe. 

Impamvu ya 1: Ifite icyemezo cyo guhuza ibintu

HAha niho amasahani ya basagasi yitandukanya n'andi mahitamo y'impapuro. Amasahani menshi y'impapuro avuga ko "ashobora kubora," ariko mu by'ukuri ni ingenzi cyane. Amasahani y'impapuro muri rusange akubiyemo: 

1. Irangi rya pulasitiki cyangwa irangi rya shazaku kurwanya amavuta
2. Ibikoresho byo mu bwoko bwa shimikubera iyo sura y'umweru ugaragara neza
3. Kole zo mu rwego rwa sintetike bibuza kubora bisanzwe 

Izi nyongeramusaruro bivuze ko amasahani y'impapuro ashobora kumara imyaka myinshi ashwanyagurika mu myanda, kandi akenshi ntabwo abora neza ndetse no mu gihe cyo gukora ifumbire mvaruganda mu rugo. 

Amasahani ya Bagassebiratandukanye. Amasahani meza y'ibinyampeke afite ibyemezo byemewe byo gufumbira nk'ukoBPIIfite icyemezo cy’uko ifumbire mvaruganda (ibipimo ngenderwaho byo muri Amerika), bivuze ko yujuje ibisabwa byose byo kwangirika kw’ibinyabuzima. Mu gihe cyo gushyiramo ifumbire mvaruganda mu buryo bukwiye—haba mu nyubako z’ubucuruzi cyangwa mu bubiko bw’ifumbire mvaruganda bw’urugo bubungabunzwe neza—amasahani ya basagasi atangira kwangirika mu byumweru bike. 

Igihe cyagenwe kiratangaje cyane: mu nganda zikora ifumbire y'imborera zigumana ubushyuhe bwa dogere 130-160, amasahani ya basagase abora burundu mu minsi 60-90. Ndetse no mu nganda zikora ifumbire y'imborera mu rugo, arangirika neza mu mezi 3-4, agasiga ubutaka bufite intungamubiri nyinshi nta bisigazwa bya microplastic bisigaye. 

Ku giti cyanjye nashyize ifumbire kuri aya masahani mu gisanduku cyanjye cyo mu rugo. Kubona ahinduka ifumbire yijimye kandi yuzuye ububobere mu gihe amasahani y'impapuro zo muri icyo gikorwa kimwe agumanye agaciro kayo ni cyo gihamya nari nkeneye. Iki ni igikorwa cyo "gusubira ku miterere" koko, ntabwo ari igikorwa cyo kwamamaza. 

Itandukaniro riri hagati y’ibipimo bya karuboni ni rinini. Gukora amasahani ya basaze bitanga imyuka ihumanya ikirere ikabije ugereranije n’ikorwa ry’amasahani y’impapuro, ibi bikaba bisaba gukoresha ingufu nyinshi mu gusya, gusibanganya no gusiga irangi. 

Impamvu ya 2: Ingufu n'Ubudahangarwa byo mu rwego rwo hejuru

AUmuntu wese ukoresha amasahani y'impapuro adakomeye azi ko ababaye: arashwanyagurika, arapfukama, kandi agasenyuka bitewe n'uburemere bw'ibiryo, cyane cyane iyo akoresha isosi, ibinyobwa, cyangwa ibice biremereye. Nakoreshaga amasahani y'impapuro inshuro ebyiri mu buryo bwikora kugira ngo ubone ikintu gikomeye kurusha sandwich, ibyo bikaba byikuba kabiri ikiguzi cyawe n'igihombo cyawe. 

Amasahani ya Bagasse gukemura iki kibazo binyuze mu miterere yabyo karemano. Udupira tw’ibisheke dukonjesha dukora matrix ikomeye ikomeza ubuziranenge ndetse no mu bihe bigoye. Dore icyo ibi bivuze mu buryo bufatika: 

1. Ubushobozi bwo gutwara imizigo:Amasahani ya Bagasse ashobora kwakira amafunguro akomeye harimo na pasta isosi, burgers zirimo ibirungo, cyangwa ifunguro ryuzuye ridafite uburyaryate, ritacitse cyangwa ngo rivemo amazi. Natanze ibintu byose kuva ku mbavu za barbecue zirimo isosi kugeza ku masahani ya curry, kandi amasahani aguma neza mu gihe cyose cyo kurya. 

2. Gutuza imiterere y'inyubako:Amasahani ntabwo agira imiterere idasanzwe nk'iyo amasahani y'impapuro agira iyo ashyizwemo. Ibi ni ingenzi cyane mu birori byo kwakira abashyitsi bahagaze cyangwa ibirori byo hanze aho abashyitsi baba bakeneye gufata amasahani yabo mu gihe barya kandi basangira. 

3. Ubuso budashobora gucibwa:Ubucucike bw'ibiryo mu buryo bwa fibre bivuze ko ushobora gukata ibiryo ku masahani ya basage udaciyemo ibice—gerageza ibi ukoresheje amasahani y'impapuro uhita ubona itandukaniro. Ibi ni ingirakamaro cyane cyane ku bintu nka pizza, sandwiches, cyangwa ibiryo byose bisaba ibikoresho byo guteka. 

4. Nta gupanga ibintu bibiri bikeneye:Iki kintu kimwe gihindura ubukungu. Igihe nakurikiranaga ibiciro mu bihe byinshi, gukuraho gukusanya ibintu bibiri byatumye ikiguzi nyacyo cya buri muntu kingana hafi n'icya plaque z'impapuro mu gihe bitanga umusaruro mwiza cyane. 

Kuramba bikomeza no mu bwoko butandukanye bw'ibiribwa. Byaba bitanga pizza irimo amavuta menshi, noodles zifite isupu, cyangwa salade irimo amavuta, amasahani ya basage agumana imiterere yayo kuva ku ifunguro rya mbere kugeza ku rya nyuma, bigatuma abashyitsi bagira uburyo bwiza bwo kurya.

Impamvu ya 3: Ifite umutekano mu gukoresha mikoroonde, ifuru, na firigo

Tubuhanga bwe bwo gukora ibintu byinshi bwarantangaje cyane kandi butumaamasahani y'ibisigazwa usibye impapuro n'ibindi bikoresho bya pulasitiki. Fibre karemano y'ibisheke ishobora kwihanganira ubushyuhe bukabije mu byerekezo byombi, bigatuma ikoreshwa rirenze amasahani yo gutanga. 

1. Umutekano wa mikoroonde:Amasahani ya Bagasse nta kibazo afite kuri mikoroonde kandi ashobora kongera gushyuha mu gihe cy'iminota 2-3 nta guhindagurika cyangwa ngo asohore ibintu byangiza. Amasahani y'impapuro akenshi aba arimo irangi ry'ubukorikori ridakwiriye gushyuha kandi rishobora gushyira imiti mu biribwa. Nkoresha amasahani ya Bagasse mu gutegura amafunguro—guteranya ibice, kuyashyira muri firigo, hanyuma nkayashyira muri mikoroonde ntayashyire mu kindi gikoresho. 

2. Guhuza ifuru:Izi sahani zishobora no kujya mu ziko zisanzwe kugira ngo zishyushye cyangwa zishyushye by'igihe gito, ikintu amasahani y'impapuro adashobora gukora mu mutekano. Ibi bituma zirushaho kuba ingirakamaro mu kugumisha ibiryo bishyushye mu mafunguro ya buffet cyangwa mu birori byo guteka. 

3. Gukomera kw'icyuma gikonjesha:Bitandukanye n'impapuro zicika intege kandi zigacikagurika iyo ubukonje bukabije, ibiryo bigumana imiterere yabyo. Nabikonjesheje ku masahani y'ibiryo, nkabipfunyika, hanyuma nkabibika kugeza ku byumweru bibiri nta kwangirika kw'ibiryo. 

Igituma ibi bifite agaciro kanini ni umutekano w’ibinyabutabire. Kubera ko amasahani ya basagase akozwe mu migozi y’ibimera karemano nta mavuta ya sintetike, nta ngaruka zo kwangirika kw’ibinyabutabire nubwo byaba bikorerwa mu bushyuhe bukabije. Ntuzasangamo BPA, PFAS (imiti isanzwe), cyangwa ibindi bintu by’uburozi byibasira ibintu byinshi bya pulasitiki n’amasahani y’impapuro atwikiriwe. 

Ubu buryo bwo gukoresha ubushyuhe bwinshi buhindura amasahani ya basagase kuva ku bikoresho byoroshye byo gukoresha mu gikoni bikajyamo ibikoresho nyabyo byo mu gikoni. Bitanga, bikabikwa, bigakonjeshwa, kandi bigashyushya—byose mu gihe biguma mu buryo buzira umuze kandi bushobora gufumbira mu gihe cy’ibiza.

Impamvu ya 4: Uburozi bwose n'ibinyabutabire nta burozi 

IMuri iki gihe aho turushaho kumenya imiti yangiza mu bicuruzwa bya buri munsi, imiterere y'ibikoresho byacu byo ku meza ni yo ifite agaciro kurusha uko twabitekereza. Impapuro n'amasahani ya plastiki akenshi biba birimo ibintu bikurikira: 

Mu byapa by'impapuro: 

1) Imiti ikoreshwa mu gusiga ibara ry'umweru
2) Irangi rya plastiki cyangwa irangi rya wax ririmo ibintu bishobora kwangiza imikorere y'imisemburo
3) Ibikoresho byometseho formaldehyde cyangwa ibindi binyabutabire bihindagurika
4) Inki n'amabara bishobora kuba birimo ibyuma biremereye 

Mu masahani ya pulasitiki: 

1) BPA (Bisphenol A)bifitanye isano no guhungabana kw'imisemburo
2) PFASimiti ikoreshwa mu kurwanya amavuta
3) Phthalates zikomoka ku nganda
4) Microplastics zinjira mu biribwa 

Amasahani ya BagasseNta na kimwe muri ibi kijyanye n'ibintu. Bikorwa gusa mu bimera bivamo fibre y'ibisheke nta nyongeramusaruro zikomoka ku bimera. Uburyo bwo kubikora bukoresha ubushyuhe n'umuvuduko kugira ngo bubumbe fibre—nta bintu bivangavanze, bitwikiriye, cyangwa ibikoresho by'ubukorikori bikenewe. 

Ubuziranenge ni ingenzi cyane cyane iyo utanga ibiryo bishyushye cyangwa bifite aside, bishobora gutuma imiti iva mu masahani asanzwe ijya mu ifunguro ryawe. Iyo ukoresheje agace k'ibiryo, nta ngaruka zo kwimuka kw'ibinyabutabire uko ubushyuhe bw'ibiryo bwaba buri kose cyangwa urugero rw'aside. 

Amasahani meza ya basagasi akorerwa isuzuma rikomeye ry’umutekano w’ibiryo kugira ngo harebwe ko yujuje ibisabwa mpuzamahanga. Yemejwe ko adashobora kwangirika ku biryo byose, harimo ibiryo bishyushye, bikonje, bitose, byumye, bifite aside n’ibinure. 

Ku miryango ifite abana, abageze mu za bukuru, cyangwa undi muntu wese ufite ubukana bw'ibinyabutabire, iyi mvange isukuye itanga amahoro yo mu mutima. Ntabwo uri kwishyira mu kaga cyangwa mu kaga k'abakunzi bawe mu gihe cyose urya. 

Impamvu ya 5: Kurwanya amavuta n'amavuta nta bisigazwa bya shimi

OIntege nke zikomeye ku masahani y'impapuro ni ukudashobora gufata ibiryo birimo amavuta cyangwa amavuta. Reba uko bigenda iyo ushyize pizza, ibiryo bikaranze, cyangwa amasahani afite amavuta ku masahani y'impapuro—mu minota mike, ibizinga by'amavuta bigaragara, isahani iracika intege, amaherezo amazi anyuramo. 

Abakora impapuro bakemura ibi bongeramo udupira twa pulasitiki cyangwa irangi ry'ibishashara, ariko ubu buryo bwo kuvura bukozwe mu buryo bwa sintetike: 

1) Irinde ko amasahani ashobora kuba ifumbire nyayo
2) Bishobora kuba birimo imiti yangiza
3) Kurandura ibiryo bishyushye cyangwa birimo aside igihe kirekire
4) Ongera ku kiguzi cy'inganda n'ingaruka ku bidukikije 

Amasahani ya Bagasse arwanya amavuta binyuze mu bucucike bw'udusimba karemano aho gukoresha imiti. Udusimba tw'ibisheke dukomeye dutuma amazi yinjira nta kintu na kimwe gikozwe mu buryo bwa sintetike. 

Nakoze ibizamini ku ruhande n'urundi nkoresheje ibiryo bisa: 

1. Ikizamini cya pizza:Pizza ya pepperoni ikoze ku gipapuro yagaragaje ibara ry’amavuta mu minota 10. Pizza imwe ku isahani ya basagase—nta kintu cyahindutse nubwo nyuma y’isaha imwe. 

2. Ibiryo birimo isosi:Makaroni irimo marinara, barbecue irimo isosi y'inyongera, curry zo mu Buhinde—byose byakomeje kuba byiza ku masahani ya basagase mu gihe amasahani y'impapuro yagaragaye ko adakomeye mu minota 15-20. 

3. Amavuta yo guteka akozwe mu mavuta:Salade irimo vinaigrette nyinshi cyangwa isosi ya Caesar yabikwaga neza ku masahani ya basagase mu gihe cyose cyo kurya nta gutonyanga. 

Uku kudakoresha amavuta karemano bigira ingaruka zifatika uretse kwirinda gusa akajagari. Ibiryo biguma ku bushyuhe bukwiye igihe kirekire iyo isahani igumanye ubushobozi bwayo bwo kwirinda ubushyuhe. Abashyitsi bashobora kurya ku muvuduko mwiza batihutiye mbere yuko isahani yabo igwa. Ku bijyanye no gutanga ibyokurya, uku kwizerana kugabanya kwinubira no gutuma abakiriya bagira ubunararibonye bwiza. 

Itandukaniro ry’imikorere rigaragara cyane cyane ku biribwa bivanze ubushyuhe, uburemere n’amavuta—ni ukuvuga ahantu amakarito y’impapuro agorana cyane. 

Impamvu ya 6: Imiterere y'umwimerere ikoreshwa mu buryo butandukanye

 TIbara ry’umutuku w’umweru n’imiterere yoroheje y’amasahani ya basagase bitanga ishusho ihambaye ugereranije n’amasahani y’impapuro z’umweru. 

1. Guhindura ibintu mu buryo butandukanye mu bihe bitandukanye:Izi sahani zikora neza kimwe kuri: 

1) Barbecue zisanzwe zo mu rugo
2) Ibirori by'isabukuru y'abana
3) Ibirori bya saa sita by'ibigo
4) Ibirori by'ubukwe (by'ibiryo byo kurya cyangwa deseri)
5) Serivisi y'ikamyo itwara ibiribwa n'ibicuruzwa bijyanwa mu modoka
6) Abacuruzi b'abahinzi ku isoko 

2. Ubwiza bw'ibice bifatwa:Hari imiterere ifatika ku masahani ya masahani adafite impapuro. Abashyitsi babona itandukaniro—amasahani yumva akomeye kandi atekerejweho aho kuba ahendutse kandi akoreshwa mu gihe cyo kuyakoresha. Iki kimenyetso cy’ubwiza buto gikora ku mwuka w’ibirori muri rusange kandi gishobora kongera agaciro mu bucuruzi. 

3. Imiterere y'ibintu karemano:Ku birori bifite insanganyamatsiko zishingiye ku bidukikije cyangwa imitako karemano, amasahani ya basagase ahuye neza n'ubwiza rusange. Avanga neza n'ameza y'ibiti, ibyatsi bibisi, n'ahantu ho hanze mu buryo amasahani y'impapuro asa n'ay'ubukorikori atazigera ageraho. 

Ni iki gituma amasahani meza ya Bagasse atandukana?

NAmasahani yose ya basagase atanga umusaruro umwe. Ubwiza bw'inganda buratandukanye cyane, kandi gusobanukirwa icyo ugomba kureba biguha inyungu nyazo: 

1.100% by'ibisigazwa byuzuye:Amasahani meza agaragaza "100% by'ibisheke" cyangwa "ibishishwa by'ibishishwa" bidakoresheje ibikoresho bivanze nk'imigano, ibyatsi by'ingano, cyangwa impumuro y'ibiti. Ibishishwa by'ibishishwa bitanga ubushobozi bwo kwihanganira ubushyuhe n'imiterere yabyo. 

2.Ubugari bukwiye: Shaka amasahani ari hagati ya mm 0.8 na mm 1.2. Amasahani yoroshye ashobora kudatanga imbaraga zihagije ku biribwa biremereye. Ku ifunguro ry'ibanze, ni ngombwa ko habaho ubugari bwa mm 1.0. 

3. Impamyabushobozi zemewe n'amategeko: Ibyemezo byemewe byo gukoresha ifumbire birimo: 

1) BPI yemewe ko ishobora guhingwa mu buryo bw'imborera (Amerika)
2) TÜV Otirishiya OK Ifumbire mvaruganda
3) Ibipimo ngenderwaho by'i Burayi EN 13432
4) ASTM D6400/D6868 iyubahirizwa ry'amategeko 

Ibi byemeza imikorere nyayo y’ibora ry’ibinyabuzima, ntabwo ari ibyavuzwe gusa ku bijyanye no kwamamaza. 

4. Gupima umutekano w'ibiribwa:Inganda zikora ibikoresho byiza zigerageza cyane amasahani yazo kugira ngo zirebe niba nta kintu cyangiza kirimo, zigatanga amakuru ahagije ku birebana n’uko ibiryo bishyushye, aside cyangwa ibinure bivamo. 

4. Impande zoroshye kandi zifite ibara rihoraho:Amasahani yakozwe neza afite impande zikomeye, zoroshye kandi afite ibara ry’umutuku nk’iry’umweru. Impande mbi cyangwa ibara ritandukanye cyane bigaragaza ibibazo by’ubwiza.

Guhindura: Ubuyobozi Bufatika bwo Guhindura

TGuhinduranya amasahani kuva ku mpapuro kugeza ku masahani y'ibisigazwa biroroshye, ariko dore uburyo bwo kubikora neza: 

1.Tangira kugura ikizamini:Gura ipaki imwe (amasahani 50-100) mbere yo kwiyemeza kurya byinshi. Gerageza ibiryo usanzwe urya, cyane cyane ibintu byari byaragoranye mu masahani y'impapuro mbere. 

2.Bara ikiguzi nyacyo:Kurikirana uko ukoresha plaque z'impapuro harimo no kuzishyira hamwe inshuro ebyiri n'izindi. Gereranya n'ibiciro by'amasashe yo gukoreshwa rimwe gusa. Icyuho akenshi kiba gito ugereranyije n'uko byari byitezwe. 

3. Hitamo ingano zikwiye: 

1) Amasahani ya santimetero 9-10 yo gukoresha mu ifunguro ry'ingenzi
2) amasahani ya santimetero 1.5-2.5 yo kurya ibiryo biryoshye, deseri, cyangwa ibiryo by'abana
3) Amasafuriya yo gutekamo isupu, salade, cyangwa amafunguro ya makaroni 

4. Emeza uburyo bwo gukora ifumbire mvaruganda:Reba niba akarere kawe k’ibanze kabyemeraibikoresho byo ku meza bishobora gufumbirwamuri gahunda z'imyanda y'icyatsi kibisi. Bitabaye ibyo, imiyoboro y'imyanda iracyangirika vuba mu myanda kurusha amasahani y'impapuro atwikiriwe. 

5. Bika neza:Bika amasahani mu ipaki y’umwimerere ahantu humutse. Bitandukanye n’impapuro, ntabwo byangirika mu bubiko ariko ubushuhe bushobora kugira ingaruka ku bukonje. 

6. Kwigisha abakoresha:Baba abo mu muryango, abashyitsi, cyangwa abakiriya, menyesha abantu ko aya masahani ashobora gukoreshwa mu ifumbire. Benshi bishimira kumenya ko imyanda yabo ifatwa neza. 

Gushyigikira ahazaza harambye 

CAmasahani y'ibisigazwa by'ibikomoka ku bimera ahagarariye ibirenze guhindura ibicuruzwa gusa—ni ukwitabira ubukungu bushingiye ku ruziga buhindura imyanda y'ubuhinzi mo ibintu bikora neza bigaruka mu buzima busanzwe. 

Igihe cyose uhisemo ibisigazwa aho guhitamo amasahani y'impapuro, uba: 

1. Kugabanya itemwa ry'amashyamba:Nta biti byatemwe ku meza yawe
2. Gusubiramo imyanda:Gukoresha ibikoresho byatwikwa cyangwa byakwinjizwa mu butaka
3. Kugabanya imyuka ihumanya ikirere:Inganda nto cyane
4. Kurinda umwanda wa microplastic:Nta gusiga irangi ry’ubukorano ryangiritse mu rusobe rw’ibinyabuzima
5. Gushyigikira ubuhinzi bushobora kongera gukoreshwa:Gukoresha ibikomoka ku bimera by'ibisheke bikura vuba
6. Guteza imbere ibikorwa remezo byo gufumbira:Gusaba ko imyanda itunganywa neza

Ingaruka zose z’aya mahitamo ku giti cy’umuntu ku giti cye ni ingenzi. Iyo abaguzi bahisemo amahitamo arambye buri gihe, bitera impinduka ku isoko ryagutse kandi bigashishikariza abantu gukora ibintu mu buryo bwiza mu nganda zitandukanye. 

Ku bucuruzi, gutangaibikoresho byo ku meza bya basagebigaragaza ubwitange ku bidukikije ku bakiriya barushaho kwita ku bidukikije. Ku miryango, ni ukwigisha abana ko koroherwa no kubaho neza bishobora kubaho—ko tudakwiye guhitamo hagati y’ibyoroshye n’ibikwiye.

Ibibazo Bikunze Kubazwa 

1.Kuki amasahani ya basaji ari meza kurusha amasahani y'impapuro? 

Amasahani ya Bagasse atanga imbaraga nyinshi, ubushobozi bwo gufumbira neza nta binyabutabire bihumanya, ubushobozi bwo kwihanganira ubushyuhe bugera kuri 200°F, n'inzitizi z'amavuta karemano—byose mu gihe bikorwa mu myanda y'ubuhinzi aho kuba mu biti. 

2.Ese amasahani ya basage nta kibazo afite muri mikoroonde ugereranije n'amasahani y'impapuro? 

Yego, amasahani ya basaze nta kibazo akoreshwa muri mikoroonde mu gihe cy'iminota 2-3 kandi ashobora guhangana n'ubushyuhe adatembagaje cyangwa ngo arekure imiti, bitandukanye n'amasahani menshi y'impapuro afite irangi ry'ubukorikori ridakwiriye gushyuha. 

3. Ni iki gituma amasahani ya basagase arushaho kuba meza ku bidukikije kurusha amasahani y'impapuro? 

Bagasse ikoresha imyanda y'ibisheke yatwikwaga cyangwa ikanyuzwa mu butaka, ntisaba gusarura ibiti, igabanya imyuka ihumanya ikirere ku kigero cya 60% mu nganda, kandi ifumbire yuzuye mu minsi 60-90 idasizemo plastiki nto. 

4.Ese amasahani ya masaji akoreshwa mu gufumbira vuba kurusha amasahani y'impapuro? 

Yego—amasahani ya basagase abora mu minsi 60-90 mu ifumbire mvaruganda yo mu bucuruzi n'amezi 3-4 mu ifumbire mvaruganda yo mu rugo. Amasahani y'impapuro afite ifumbire ashobora kumara imyaka 5-10 kandi ashobora kutazigera ashira burundu. 

5. Ese amasahani ya masashi aramba cyane ku biryo bishyushye cyangwa biremereye? 

Yego rwose. Amasahani y'ibitoki ashobora kwihanganira ibiro 1.5-16 adapfukamye cyangwa ngo atemba, agakomeza kuba inyangamugayo akoresheje isosi n'ibiryo bifite amavuta menshi, kandi akarinda ubushyuhe bugera kuri 200°F—amasahani y'impapuro akora neza cyane. 

6.Ese nshobora gukoresha amasahani ya basage muri firigo no mu ifuru? 

Yego, amasahani ya basase ntarengwa mu byuma bikonjesha kandi ashobora no gukoreshwa mu ziko zisanzwe kugira ngo ashyushye igihe gito, bigatuma amasahani y'impapuro adashobora gukwirana na yo. 

7. Ni irihe tandukaniro rikomeye riri hagati y'impapuro n'ibikapu? 

Amasahani ya Bagasse akozwe mu myanda y'ibisheke (si ibiti), nta bisigazwa bya shimi bifite, birwanya amavuta karemano, bishobora gufumbirwa neza, birinda gukoresha microwave/ifuru/firiji, kandi bikomeye kurusha andi makarita y'impapuro.

  -Iherezo-

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